Succotash, that savoury melange of corn & beans, is a noble dish with a long history. We have 17th century Native Americans to thank for it. This version is a delicious vegetable stew with rich smoky flavours.



50% vegetables (tomato* cubes, tomato* from concentrate, bell pepper* (red and yellow), 9% sweet corn*, onions*), water, 22% beans (white beans*, dark red kidney*), rice* fl our, salt, potato* starch, herbs*, concentrated lemon juice*, spices*, yeast* extract, sunflower* oil, vegetable* powders, garlic*, paprika* granules. *organic origin



Additional Information

Allergen information: Contains no allergens


Typical value per 100ml 200ml serving
Energy 218kj/54kcal
Fat 0.4g
of which saturates <0.1g
Carbohydrate 8.0g
of which sugar* 1.5g
Fibre 2.9g
Protein 3.1g
Salt 0.72g
*of which added sugar – 0.0g%